Pastry Station

ASSORTED MINI CROISSANTS
ASSORTED MINI SCONES BASKET
ASSORTED MINI MUFFINS BASKET
DISPLAY OF MINI CAKES
ASSORTED MINI BAGELS WITH SWEET BUTTER & JAM

Salad Station

SCOTTISH SALMON ROLLS
~capers, chopped red onions, picked fresh dill
MIXED GREEN SALAD
~endive, radicchio, pecans, crumbled stilton dried cherries
TROPICAL FRUIT SALAD
~seasonal selection of fruit
CUCUMBER SALAD
~cucumber, plum tomatoes, red onion, rice vinegar, cilantro
COUS COUS SALAD
~orange juice, bell peppers, dates, shaved almonds
FARFALLE SALAD
~tossed with pesto, sweet parmesan, evoo
HARRY'S TRUFFLE DEVILED EGGS
~egg mousse, chopped chives, drizzled with truffle oil

Additional Items

BREAKFAST SAUSAGES & APPLEWOOD SMOKED BACON
BROILED SALMON
STUFFED FRENCH CHICKEN BREASTS
SIR FRANCIS DRAKE EGGS BENEDICT
CHOCOLATE FRENCH TOAST
ROASTED NEW POTATOES
WILD RICE PILAF
ROASTED BEEF
SLICED TURKEY BREAST
MADE TO ORDER OMELET STATION

“Sunday’s A Drag” Cocktails

Harry's Lazy Sunday
ketel one citroen
pama pomegranate liqueur
sparkling wine
served on the stem		12
Donna's Passion Royal
mandarine napoleon
passion fruit juice
champagne
served in a flute		10
English Summer
ketel one citroen
pimms cup
stewarts ginger beer
served tall with summer garnish		10
Just Peachy
absolut peach vodka
fresh mint, lime juice
apple juice, stewarts ginger beer
served in a highball glass		10
Bellini
sparkling wine
white peach puree
served in a flute		10
Bloody Mary
ís vodka
garnished with olives		10
Featured Champagnes
Piper Sonoma
10 / Glass 45 / Bottle
Nicolas Feuillatté Premièr Cru
Brut Rosé
20 Glass / 80 Bottle

for a full list of wine & cocktails please ask your server

A 20% GRATUITY WILL BE ADDED TO PARTIES OF SIX OR MORE